About Ethiopia Sidamo
Ethiopia is the only coffee producing country to keep more of their beans than they export. It’s not just because of their proud heritage as the birthplace of coffee. Once you taste Ethiopia Sidamo, you won’t want to share either.
Tasting Notes
Intensely aromatic with notes of citrus and an elegant finish.
Brew Instructions
Freshness | Store coffee at room temperature. Once bag is open, store in an airtight container for no longer than 21 days.
Water Quality | Use filtered water for the purest taste.
Measuring | Use 2 tablespoons (10g) of ground coffee for every 6oz (180ml) of water.