Additional information

Roast Profile:

Light

Flavor Profile:

Caramel, Herbaceous Hints, Pear Juice, Subtle Baking Spice Undertones

Farmed:

St. Martin Region, Peru

Certifications:

Rainforest Alliance

Size:

12 oz

 

Madre Moyobamba

$15.49 available on subscription

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Additional information

Roast Profile:

Light

Flavor Profile:

Caramel, Herbaceous Hints, Pear Juice, Subtle Baking Spice Undertones

Farmed:

St. Martin Region, Peru

Certifications:

Rainforest Alliance

Size:

12 oz

About Madre Moyobamba

Madre Moyobamba is a radiant light roast, single-origin gem from Peru’s San Martin region, produced by a women-led coffee association, APROSELVANOR.

APROSELVANOR consists of nearly 500 coffee producing partners, working together to provide quality specialty coffees.  Their projects include addressing climate change and protecting the environment, while focusing on increasing the quality of life for farmers and their families.

This Rainforest Alliance certified coffee is well balanced with bright acidity. Its complexity unfolds with flavors of pear juice, caramel, herbaceous hints, and subtle baking spice undertones.

Elevate your coffee experience with Madre Moyobamba, and enjoy the rich flavors present in this beautiful coffee while supporting sustainable practices and the inspiring initiatives of APROSELVANOR.

Tasting Notes

This well balanced coffee has flavors of pear juice, caramel, herbaceous hints and subtle baking spice undertones.

Brew Instructions

Freshness | Store coffee at room temperature. Once bag is open, store in an airtight container for no longer than 21 days.

Water Quality | Use filtered water for the purest taste.

Measuring | Use 2 tablespoons (10g) of ground coffee for every 6oz (180ml) of water.