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A LOT OF LOVE IN EVERY CUP

every bean is scrutinized. roasted to the exact second. this is coffee perfected.

DRINK GOOD. DO GOOD.

it’s not only about really good coffee, it’s about doing what’s good.

Ethically sourced. Ridiculously smooth.

sourced in a way that won’t leave a bad taste in your mouth.

Smooooooth

sometimes fruity. sometimes bold. always good.

A LOT OF LOVE IN EVERY CUP

every bean is scrutinized. roasted to the exact second. this is coffee perfected.

DRINK GOOD. DO GOOD.

it’s not only about really good coffee, it’s about doing what’s good.

Ethically sourced. Ridiculously smooth.

sourced in a way that won’t leave a bad taste in your mouth.

Smooooooth

sometimes fruity. sometimes bold. always good.

CAN YOU IMAGINE LIFE
WITHOUT GOOD COFFEE?

At Java City, we believe in making better coffee and doing it in a way that’s better for farmers and the environment. Our beans are roasted in Italian brick-lined roasters, allowing for a slower, longer roast. This unique roasting process uses radiant heat versus direct heat, and what that means for you is coffee that’s exceptionally smooth.

Our coffee beans are sourced exclusively from ethical farmers around the world, and our sustainability doesn’t stop there. We’ve retrofitted our corporate office and roasting facilities with energy saving upgrades. And we’re obsessed with recycling and repurposing. If there’s no planet, there’s no coffee. That thought keeps us awake at night, even if we’re drinking decaf.

From growing to roasting and packaging,
we’re committed to the environment
and sustainability.

LEARN MORE

Want in? We offer all-in-one branded
solutions for any location.

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Limited Edition Roastmaster’s Reserve Coffee

Six times a year, Mollie Moisan, Java City’s Head of Coffee, goes to market to curate and then hand-roast a special selection of coffees. Mollie seeks out exotic locales with coffee growers who earned reputations of having the finest quality coffees, so you will be sure to enjoy this special cup.

See This Month’s Selection

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Ventura
$15.49 — available on subscription
Additional information
Roast Profile:
Light
Flavor Profile:
Brown sugar, cranberry, lime zest
Farmed:
Western Honduras
Size:
12 oz
Certifications:
Rainforest Alliance
About Ventura
Ventura comes to us from the coffee farmers of Café Ventura and CAFICO, in and around San Marcos, Western Honduras. It is grown at high elevations in multiple layers of shade, which is possible thanks to the preservation and diversity of the forests.
Our partnership with Café Ventura and the coffee farmers in this area includes a premium per pound supporting water and climate initiatives in the area via the Todos Al Agua program.
This light roast coffee delivers reminders of brown sugar, cranberry and lime zest. Ventura is well-balanced as a pour over or drip brew, but is also exciting as a single origin espresso or americano.
Coffee that does good AND tastes good. Salud!
Tasting Notes
Brown sugar, cranberry and lime zest
Brew Instructions
Freshness | Store coffee at room temperature. Once bag is open, store in an airtight container for no longer than 21 days.
Water Quality | Use filtered water for the purest taste.
Measuring | Use 2 tablespoons (10g) of ground coffee for every 6oz (180ml) of water.
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Zambia Nsunzu
$15.49 — available on subscription
Additional information
Roast Profile:
Light
Flavor Profile:
Flavors of berries and milk chocolate, clean citrus acidity, balanced, sweet.
Farmed:
Africa
Aroma:
Cocoa and Toffee
Acidity:
Sweet, Balanced
Certifications:
Rainforest Alliance
Size:
12 oz
About Zambia Nsunzu
Zambia Nsunzu comes to us from the Northern province of Zambia, which has excellent growing conditions for Arabica coffee, with its proximity to the equator and abundant altitude. Selective harvesting is done by hand to ensure the coffee cherries are at peak ripeness before being pulped. The coffee is then fermented and washed before being sun-dried, resulting in a rich, complex flavor.
Tasting Notes
Flavors of berries and milk chocolate, clean citrus acidity, balanced, sweet.
Brew Instructions
Freshness | Store coffee at room temperature. Once bag is open, store in an airtight container for no longer than 21 days.
Water Quality | Use filtered water for the purest taste.
Measuring | Use 2 tablespoons (10g) of ground coffee for every 6oz (180ml) of water.
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Ladies To The Front
$15.00 – $74.95 — available on subscription
Additional information
Roast Profile:
Medium
Flavor Profile:
Flavors of caramel, toffee, chocolate and tangerine
Farmed:
Nicaragua
Size:
5lb, 12 oz
About Ladies To The Front
Proudly roasted by Java City, Ladies To The Front is produced exclusively by women, and benefits women from start to finish.
The Nicaraguan beans used in Ladies To The Front come to us from Tierra Madre, and are grown and processed by women coffee farmers in Jinotega who receive a premium based on coffee that meets a high-quality standard. The premium assists the women to obtain legal title to their land, key to accessing micro-credit loans for production and other economic activities that permit a better quality of life.
Ladies To The Front is roasted and packed solely by women at Java City in Sacramento.
For every bag of Ladies To The Front sold, $1 goes to a scholarship fund to help further the education goals of women graduates of the coffee training re-entry program at Rio Cosumnes Correctional Center in Sacramento County. The re-entry program provides women with skills to help them successfully re-enter the community. Graduates of the program currently work in the coffee industry in the Sacramento area as baristas and roasters.
Ladies To The Front is for women, by women.
Tasting Notes
Flavors of caramel, toffee, chocolate and tangerine
Brew Instructions
Freshness | Store coffee at room temperature. Once bag is open, store in an airtight container for no longer than 21 days.
Water Quality | Use filtered water for the purest taste.
Measuring | Use 2 tablespoons (10g) of ground coffee for every 6oz (180ml) of water.
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Midtown Blend
$14.25 – $71.25 — available on subscription
Additional information
Roast Profile:
Medium
Flavor Profile:
Smoky dark chocolate with caramel and citrus
Farmed:
Central America, South America
Aroma:
Caramel and Citrus
Acidity:
Smooth
Certifications:
Rainforest Alliance
Size:
5lb, 12 oz
About Midtown Blend
Our signature coffee named for the birthplace of our roastery. Like Sacramento’s Midtown, this coffee is sophisticated, but never stuffy. Rainforest Alliance Certified
Tasting Notes
The smoky aroma gives way to a lingering full body and subtle caramel sweetness.
Brew Instructions
Freshness | Store coffee at room temperature. Once bag is open, store in an airtight container for no longer than 21 days.
Water Quality | Use filtered water for the purest taste.
Measuring | Use 2 tablespoons (10g) of ground coffee for every 6oz (180ml) of water.
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Finca San Francisco
$15.49 – $76.75 — available on subscription
Additional information
Roast Profile:
Light
Flavor Profile:
Milk Chocolate and Apricot
Farmed:
Nicaragua
Aroma:
Citrus and Apricot
Acidity:
Bright
Certifications:
Direct Trade, Rainforest Alliance
Size:
5lb, 12 oz
About Nicaragua San Francisco
Henry and Gabriella Hueck meticulously care for this coffee at Finca San Francisco of Ramacafe Fine Estates in Nicaragua. We treat these beans with kid gloves to ensure our roast never overpowers their carefully cultivated fruit flavors.
Tasting Notes
Light roasted and medium bodied with citrus and apricot notes plus a touch of rich, creamy chocolate.
Brew Instructions
Freshness | Store coffee at room temperature. Once bag is open, store in an airtight container for no longer than 21 days.
Water Quality | Use filtered water for the purest taste.
Measuring | Use 2 tablespoons (10g) of ground coffee for every 6oz (180ml) of water.
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Espresso Tempo
$14.25 – $71.25 — available on subscription
Additional information
Roast Profile:
Medium
Flavor Profile:
Cocoa powder with hints of caramel and cinnamon
Farmed:
Central America, South America
Aroma:
Cocoa
Acidity:
Balanced
Size:
5lb, 12 oz
Certifications:
Rainforest Alliance
About Espresso Tempo
Our signature espresso! Tempo means time in Italian and pays homage to our signature roasting process, with lower temperatures over longer periods of time.
Rainforest Alliance Certified
Tasting Notes
Blended to complement milk based beverages, Espresso Tempo delivers a smooth body with a bright finish.
Brew Instructions
Freshness | Store coffee at room temperature. Once bag is open, store in an airtight container for no longer than 21 days.
Water Quality | Use filtered water for the purest taste.
Measuring | Use 2 tablespoons (10g) of ground coffee for every 6oz (180ml) of water.
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Colombia Del Alma
$15.49 – $76.75 — available on subscription
Additional information
Roast Profile:
Medium
Flavor Profile:
Alluring aroma of cocoa with a hint of nuttiness.
Farmed:
Colombia
Aroma:
Cocoa and tart fruit
Acidity:
Bright
Size:
5lb, 12 oz
Certifications:
Organic, Rainforest Alliance
About Colombia Cafe Del Alma
We cannot confirm whether a mule carried these beans, but we do know they were carefully grown and hand-picked below a canopy of rainforest trees. The brightness of the native birds comes through in this lively cup.
Tasting Notes
Alluring aroma of cocoa with a hint of nuttiness.
Brew Instructions
Freshness | Store coffee at room temperature. Once bag is open, store in an airtight container for no longer than 21 days.
Water Quality | Use filtered water for the purest taste.
Measuring | Use 2 tablespoons (10g) of ground coffee for every 6oz (180ml) of water.
Select options
Ethiopia Ayehu
$15.75 – $78.25 — available on subscription
Additional information
Roast Profile:
Light
Flavor Profile:
Raspberry jam, caramel, and floral notes.
Farmed:
Ethiopia
Aroma:
Floral
Acidity:
Bright
Certifications:
Rainforest Alliance
Size:
5lb, 12 oz
About Ethiopia Ayehu
This sun dried Natural process Ethiopian coffee comes from the fertile highlands of the Amhara region of Northern Ethiopia. Grown at 1,700 – 1,800 meters above sea level using sustainable farming practices.
Tasting Notes
Raspberry jam, caramel, with floral notes and buttery body. Sweet, clean, complex. Also worth noting, this coffee makes a gorgeous pour over, and flavors intensify when pulled as an espresso. Great hot or cold!
Brew Instructions
Freshness | Store coffee at room temperature. Once bag is open, store in an airtight container for no longer than 21 days.
Water Quality | Use filtered water for the purest taste.
Measuring | Use 2 tablespoons (10g) of ground coffee for every 6oz (180ml) of water.