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Reaching new heights

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Ladies To The Front
$14.99 – $74.95 — available on subscription
Additional information
Roast Profile:
Medium
Flavor Profile:
Flavors of caramel, toffee, chocolate and tangerine
Farmed:
Nicaragua
Size:
5lb, 12 oz
About Ladies To The Front
Proudly roasted by Java City, Ladies To The Front is produced exclusively by women, and benefits women from start to finish.
The Nicaraguan beans used in Ladies To The Front come to us from Tierra Madre, and are grown and processed by women coffee farmers in Jinotega who receive a premium based on coffee that meets a high-quality standard. The premium assists the women to obtain legal title to their land, key to accessing micro-credit loans for production and other economic activities that permit a better quality of life.
Ladies To The Front is roasted and packed solely by women at Java City in Sacramento.
For every bag of Ladies To The Front sold, $1 goes to a scholarship fund to help further the education goals of women graduates of the coffee training re-entry program at Rio Cosumnes Correctional Center in Sacramento County. The re-entry program provides women with skills to help them successfully re-enter the community. Graduates of the program currently work in the coffee industry in the Sacramento area as baristas and roasters.
Ladies To The Front is for women, by women.
Tasting Notes
Flavors of caramel, toffee, chocolate and tangerine
Brew Instructions
Freshness | Store coffee at room temperature. Once bag is open, store in an airtight container for no longer than 21 days.
Water Quality | Use filtered water for the purest taste.
Measuring | Use 2 tablespoons (10g) of ground coffee for every 6oz (180ml) of water.
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About Fazenda Bom Jesus Brazil This coffee comes to us from Fazenda Bom Jesus, a farm in the Alta Mogiana Region of Brazil. Fazenda Bom Jesus is a founding member...

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Fazenda Bom Jesus Brazil
$15.49 — available on subscription
Additional information
Roast Profile:
Light, Medium
Flavor Profile:
Dark chocolate and praline with a hint of cherry
Farmed:
Brazil
Acidity:
Citrus acidity
Certifications:
Rainforest Alliance
Size:
12 oz
About Fazenda Bom Jesus Brazil
This coffee comes to us from Fazenda Bom Jesus, a farm in the Alta Mogiana Region of Brazil. Fazenda Bom Jesus is a founding member of the Alta Mogiana Specialty Coffee Association, which promotes a greater conscience regarding coffee in the region and ensures fair wages for workers.
Rainforest Alliance Certified since 2008, Fazenda Bom Jesus has over 140 hectares of Natural Reserve, imparting the rich flavors of dark chocolate and praline, delivering a smooth and delicious cup.
Tasting Notes
Flavores of dark chocolate and praline, with a hint of cherry.
Brew Instructions
Freshness | Store coffee at room temperature. Once bag is open, store in an airtight container for no longer than 21 days.
Water Quality | Use filtered water for the purest taste.
Measuring | Use 2 tablespoons (10g) of ground coffee for every 6oz (180ml) of water.
More Info
About Wasinja! Grown in Uganda, Wasinja! was selected from the Bukonzo Joint Co-op's annual microlot competition from the Buhuhira micro washing station. Bukonzo Joint Co-op is owned by its members,...

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Wasinja!
$15.49 — available on subscription
Additional information
Roast Profile:
Light
Flavor Profile:
Brown Sugar, Cherry Turnover, Mandarin
Farmed:
Kyarumba, Uganda
Certifications:
Fair Trade, Organic
Size:
12 oz
Aroma:
Dark Chocolate, Tropical Fruit
Acidity:
Juicy
Body:
Silky
About Wasinja!
Grown in Uganda, Wasinja! was selected from the Bukonzo Joint Co-op’s annual microlot competition from the Buhuhira micro washing station.
Bukonzo Joint Co-op is owned by its members, 83% of which are women, who operate 5,500 small farms in the Rwenzori Mountains region of western Uganda, where they grow high-quality, organic, hand-picked coffee.
Tasting Notes
This beautiful coffee has flavors of cherry turnover, brown sugar and mandarin.
Brew Instructions
Freshness | Store coffee at room temperature. Once bag is open, store in an airtight container for no longer than 21 days.
Water Quality | Use filtered water for the purest taste.
Measuring | Use 2 tablespoons (10g) of ground coffee for every 6oz (180ml) of water.
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About Zambia Nsunzu Zambia Nsunzu comes to us from the Northern province of Zambia, which has excellent growing conditions for Arabica coffee, with its proximity to the equator and abundant...

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Zambia Nsunzu
$15.49 — available on subscription
Additional information
Roast Profile:
Light
Flavor Profile:
Flavors of berries and milk chocolate, clean citrus acidity, balanced, sweet.
Farmed:
Africa
Aroma:
Cocoa and Toffee
Acidity:
Sweet, Balanced
Certifications:
Rainforest Alliance
Size:
12 oz
About Zambia Nsunzu
Zambia Nsunzu comes to us from the Northern province of Zambia, which has excellent growing conditions for Arabica coffee, with its proximity to the equator and abundant altitude. Selective harvesting is done by hand to ensure the coffee cherries are at peak ripeness before being pulped. The coffee is then fermented and washed before being sun-dried, resulting in a rich, complex flavor.
Tasting Notes
Flavors of berries and milk chocolate, clean citrus acidity, balanced, sweet.
Brew Instructions
Freshness | Store coffee at room temperature. Once bag is open, store in an airtight container for no longer than 21 days.
Water Quality | Use filtered water for the purest taste.
Measuring | Use 2 tablespoons (10g) of ground coffee for every 6oz (180ml) of water.
More Info
About Black Bear Diner Blend Black Bear Diner Blend is a single-origin, 100% Nicaraguan coffee. Developed along side our long-time partner, Black Bear Diner, this perfectly roasted coffee showcases our...

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Black Bear Diner Blend
$15.49 — available on subscription
Additional information
Roast Profile:
Dark, Medium
Flavor Profile:
Cocoa notes with hints of caramel
Farmed:
Nicaragua
Aroma:
Cocoa & Caramel
Acidity:
Smooth
Size:
12 oz
Certifications:
Direct Trade
About Black Bear Diner Blend
Black Bear Diner Blend is a single-origin, 100% Nicaraguan coffee. Developed along side our long-time partner, Black Bear Diner, this perfectly roasted coffee showcases our philanthropic commitment to improve the lives of origin coffee farmers and their communities. With the help of the Global Aldea Foundation, a non-profit arm of the Global Aldea Coffee Cooperative, we’ve identified several humanitarian projects throughout Nicaragua. These projects include improving water supply to the homes of Mancotal, Nicaragua, funding a medical care van throughout the communities, and supplying backpacks and school supplies to area children. Through the “Bears Brew Back” program, 100% of the profits of each bag sold goes back to origin farmers and families of Nicaragua whom need it most.
Tasting Notes
Smooth and full bodied with hints of chocolate and caramel.
Brew Instructions
Freshness | Store coffee at room temperature. Once bag is open, store in an airtight container for no longer than 21 days.
Water Quality | Use filtered water for the purest taste.
Measuring | Use 2 tablespoons (10g) of ground coffee for every 6oz (180ml) of water.
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Reaching new heights

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Midtown Blend
$14.25 – $71.25 — available on subscription
Additional information
Roast Profile:
Medium
Flavor Profile:
Smoky dark chocolate with caramel and citrus
Farmed:
Central America, South America
Aroma:
Caramel and Citrus
Acidity:
Smooth
Certifications:
Rainforest Alliance
Size:
5lb, 12 oz
About Midtown Blend
Our signature coffee named for the birthplace of our roastery. Like Sacramento’s Midtown, this coffee is sophisticated, but never stuffy. Rainforest Alliance Certified
Tasting Notes
The smoky aroma gives way to a lingering full body and subtle caramel sweetness.
Brew Instructions
Freshness | Store coffee at room temperature. Once bag is open, store in an airtight container for no longer than 21 days.
Water Quality | Use filtered water for the purest taste.
Measuring | Use 2 tablespoons (10g) of ground coffee for every 6oz (180ml) of water.
More Info
Reaching new heights

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Rainforest French Roast
$14.25 – $71.25 — available on subscription
Additional information
Roast Profile:
Dark
Flavor Profile:
Smoky with hints of caramel
Farmed:
Central America, South America
Aroma:
Smoky
Acidity:
Smooth
Certifications:
Rainforest Alliance
Size:
5lb, 12 oz
About Rainforest French Roast
Dark and brooding, this coffee is perfect for contemplating your place in the universe. Or at least contemplating that second cup. Rainforest Alliance Certified
Tasting Notes
The smoky aroma gives way to a lingering full body and subtle caramel sweetness.
Brew Instructions
Freshness | Store coffee at room temperature. Once bag is open, store in an airtight container for no longer than 21 days.
Water Quality | Use filtered water for the purest taste.
Measuring | Use 2 tablespoons (10g) of ground coffee for every 6oz (180ml) of water.
More Info
Brew Instructions Freshness | Store coffee at room temperature. Once bag is open, store in an airtight container for no longer than 21 days. Water Quality | Use filtered water for…

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Finca San Francisco
$15.49 – $76.75 — available on subscription
Additional information
Roast Profile:
Light
Flavor Profile:
Milk Chocolate and Apricot
Farmed:
Nicaragua
Aroma:
Citrus and Apricot
Acidity:
Bright
Certifications:
Direct Trade, Rainforest Alliance
Size:
5lb, 12 oz
About Nicaragua San Francisco
Henry and Gabriella Hueck meticulously care for this coffee at Finca San Francisco of Ramacafe Fine Estates in Nicaragua. We treat these beans with kid gloves to ensure our roast never overpowers their carefully cultivated fruit flavors.
Tasting Notes
Light roasted and medium bodied with citrus and apricot notes plus a touch of rich, creamy chocolate.
Brew Instructions
Freshness | Store coffee at room temperature. Once bag is open, store in an airtight container for no longer than 21 days.
Water Quality | Use filtered water for the purest taste.
Measuring | Use 2 tablespoons (10g) of ground coffee for every 6oz (180ml) of water.
More Info
About Utopian Blend Single Origin Blend! This coffee presents lively acidity in a light roast and caramelly sweetness with a touch of smoke when roasted dark. We roast the beans...

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Utopian Blend
$15.49 – $76.75 — available on subscription
Additional information
Roast Profile:
Medium
Flavor Profile:
Sweet cocoa and stout with caramelized sugar
Farmed:
Nicaragua
Aroma:
Smoke and caramel
Acidity:
Smooth
Size:
5lb, 12 oz
Certifications:
Fair Trade, Organic
About Utopian Blend
Single Origin Blend! This coffee presents lively acidity in a light roast and caramelly sweetness with a touch of smoke when roasted dark. We roast the beans in two batches for a blend that showcases the full expression of this coffee.
Organic and Fair Trade Certified
Tasting Notes
Medium bodied and well-balanced with smoky overtones and a subtle hint of caramel.
Brew Instructions
Freshness | Store coffee at room temperature. Once bag is open, store in an airtight container for no longer than 21 days.
Water Quality | Use filtered water for the purest taste.
Measuring | Use 2 tablespoons (10g) of ground coffee for every 6oz (180ml) of water.
More Info
About Espresso Tempo Our signature espresso! Tempo means time in Italian and pays homage to our signature roasting process, with lower temperatures over longer periods of time. Rainforest Alliance Certified...

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Espresso Tempo
$14.25 – $71.25 — available on subscription
Additional information
Roast Profile:
Medium
Flavor Profile:
Cocoa powder with hints of caramel and cinnamon
Farmed:
Central America, South America
Aroma:
Cocoa
Acidity:
Balanced
Size:
5lb, 12 oz
Certifications:
Rainforest Alliance
About Espresso Tempo
Our signature espresso! Tempo means time in Italian and pays homage to our signature roasting process, with lower temperatures over longer periods of time.
Rainforest Alliance Certified
Tasting Notes
Blended to complement milk based beverages, Espresso Tempo delivers a smooth body with a bright finish.
Brew Instructions
Freshness | Store coffee at room temperature. Once bag is open, store in an airtight container for no longer than 21 days.
Water Quality | Use filtered water for the purest taste.
Measuring | Use 2 tablespoons (10g) of ground coffee for every 6oz (180ml) of water.
More Info
About Colombia Cafe Del Alma We cannot confirm whether a mule carried these beans, but we do know they were carefully grown and hand-picked below a canopy of rainforest trees....

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Colombia Del Alma
$15.49 – $76.75 — available on subscription
Additional information
Roast Profile:
Medium
Flavor Profile:
Alluring aroma of cocoa with a hint of nuttiness.
Farmed:
Colombia
Aroma:
Cocoa and tart fruit
Acidity:
Bright
Size:
5lb, 12 oz
Certifications:
Organic, Rainforest Alliance
About Colombia Cafe Del Alma
We cannot confirm whether a mule carried these beans, but we do know they were carefully grown and hand-picked below a canopy of rainforest trees. The brightness of the native birds comes through in this lively cup.
Tasting Notes
Alluring aroma of cocoa with a hint of nuttiness.
Brew Instructions
Freshness | Store coffee at room temperature. Once bag is open, store in an airtight container for no longer than 21 days.
Water Quality | Use filtered water for the purest taste.
Measuring | Use 2 tablespoons (10g) of ground coffee for every 6oz (180ml) of water.
More Info
About Ethiopia Ayehu This sun dried Natural process Ethiopian coffee comes from the fertile highlands of the Amhara region of Northern Ethiopia. Grown at 1,700 - 1,800 meters above sea...

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Ethiopia Ayehu
$15.75 – $78.25 — available on subscription
Additional information
Roast Profile:
Light
Flavor Profile:
Raspberry jam, caramel, and floral notes.
Farmed:
Ethiopia
Aroma:
Floral
Acidity:
Bright
Certifications:
Rainforest Alliance
Size:
5lb, 12 oz
About Ethiopia Ayehu
This sun dried Natural process Ethiopian coffee comes from the fertile highlands of the Amhara region of Northern Ethiopia. Grown at 1,700 – 1,800 meters above sea level using sustainable farming practices.
Tasting Notes
Raspberry jam, caramel, with floral notes and buttery body. Sweet, clean, complex. Also worth noting, this coffee makes a gorgeous pour over, and flavors intensify when pulled as an espresso. Great hot or cold!
Brew Instructions
Freshness | Store coffee at room temperature. Once bag is open, store in an airtight container for no longer than 21 days.
Water Quality | Use filtered water for the purest taste.
Measuring | Use 2 tablespoons (10g) of ground coffee for every 6oz (180ml) of water.
More Info