At Java City, we love celebrating the seasons with coffees that celebrate seasonal flavors. That’s why we’re proud to feature two new flavored coffee blends: Toasted Pumpkin and Salted Caramel. Crafted with organic Mexican beans and roasted to perfection, these coffees bring warmth, sweetness, and a touch of indulgence to your cup.
Toasted Pumpkin: Perfect for Fall Mornings
There’s nothing quite like the cozy flavors of fall. Our Toasted Pumpkin blend is a medium roast that captures the essence of the season in every sip. Smooth, creamy pumpkin notes are perfectly balanced with warm spice, giving it that classic autumn comfort.
Toasted Pumpkin is crafted with organic Mexican beans and layered with smooth, creamy pumpkin flavor and warm, spiced notes. It’s a coffee that feels like crisp mornings, cozy sweaters, and the comforting flavors of fall. Whether you sip it black or add a touch of cream, it’s a seasonal favorite you’ll look forward to year after year.
Salted Caramel: A Comforting Holiday Flavor
As the air turns cooler and the holidays draw near, our Salted Caramel blend steps into the spotlight. This medium roast coffee is infused with the rich sweetness of caramel, balanced by a touch of salt and a crisp, refreshing finish.
Crafted with the same organic Mexican beans, Salted Caramel is indulgent yet balanced, a little sweet, a little savory, and endlessly satisfying. It’s the perfect coffee for sharing with friends, pairing with holiday treats, or simply enjoying on a winter morning when you need something extra comforting.
Flavor & Roast Profiles
Toasted Pumpkin
- Roast Level: Medium
- Profile: Smooth pumpkin with warm spice, balanced with a juicy finish
- Origin: Mexico (organic beans)
- Process: Washed
Salted Caramel
- Roast Level: Medium
- Profile: Rich caramel sweetness with a hint of salt, finished with crisp acidity
- Origin: Mexico (organic beans)
- Process: Washed
Seasonal Comfort, Limited Time Only
Our Toasted Pumpkin and Salted Caramel blends are only available through the end of the year, making each cup feel a little more special. Toasted Pumpkin brings the cozy essence of fall in September and October, while Salted Caramel sweetens the holiday season in November and December.
Enjoy them while they’re here, and savor the flavors that make each season worth celebrating.
